Wine flights are available selected by our Head Sommelier, Valentin Mouillard and his team, for each of the menus. One flight serves two people…unless you’re feeling particularly thirsty!

The Menu

Confit Heritage Potatoes in Onion Ash, Shallot and Lovage
Allergens: TBC
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Sourdough and Whipped Butter
Allergens: Gluten, Milk
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Slow Cooked Belly of Dry-Aged Pork, Rhubarb, Beetroot and Chicory
Allergens: TBC
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White Chocolate Pudding, Preserved Berries and Clementine
Allergens: TBC
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Shelf Life

We recommend to enjoy your 3-Course Meal on or before the Monday following your collection/delivery date.

Please be advised that the courses are subject to change depending on availability of produce both from Our Farm and other local suppliers.

Delivery & Collection

We are delighted to announce that we now deliver Nationwide*. Click-and-Collect is also available from our shop in Cartmel village square on your chosen date.

Click-and-Collect from Our Shop in Cartmel - free of charge
Nationwide Delivery - View Postcodes - From £10**

*Please be advised that because of the nature of our product, a small number of areas cannot be delivered to in time to ensure the freshness and quality. Follow the link above (view postcodes) to check that we are able to deliver to you safely.
**Orders requiring deliveries on multiple days will be contacted for additional delivery charges. Deliveries larger than our maximum package size (60cm x 60cm x 60cm) will also be contacted separately for additional delivery charges.

Collection will be between 1-4pm on your chosen date of collection.

Additional Information
The meal will be freshly cooked and ready for you to simply heat up and devour. Details of preparation are provided with your meal alongside a QR code to scan and watch our chefs instructions to give some plating inspiration.

Please see information on the Vegetarian Menu and our Extras below

PLEASE CLICK HERE TO ORDER CAVIAR

PLEASE CLICK HERE TO ORDER OUR BLINI PACKAGE

CLICK HERE TO ORDER ADDITIONAL WINE FLIGHTS